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RECIPES
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It's all about the BEANS
Plant-based Christmas
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20 min
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Round up
Vegan Spinach “Ricotta” Cannelloni
Maple Roasted Pumpkin Hummus with Smoked and Spicy Carrots
Roasted Pumpkin Tomato Soup
Creamy Avocado Spinach Smoothie
Vegan Sundried Tomato Cheddar Cheese Scones
Laksa inspired Noodle Soup
Vegan Potato Mince Bake
Zucchini Pea Soup
Vegan Curried "Egg" Sandwich
Oat Tahini and Dates Cookies
Vegan Sweet Potato Chili Sin Carne
Fresh Tomato Pesto Pasta with Butter-sautéed Zucchini
Vegan Maple Soy Roasted Goodness
Caramelized Onion Hummus with Crispy Wedges
How to make Oat Milk
Zucchini Lentil Mushroom Bake
Easy and Refreshing Blueberry Orange Smoothie
Vegan Sweet Potato Quesadilla
Creamy Avocado Pasta with Plant-based Chicken
Easy Plum Cheesecake
Creamy Mushroom Spinach Crepes
Almond Butter Hemp Apricot Granola
Vegan Enchiladas
Oven-baked Crispy Zucchini Fries with Vegan Spinach Dip
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