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RECIPES
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It's all about the BEANS
Plant-based Christmas
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20 min
Lunch
Dinner
Breakfast and brunch
Pasta
Soups
Snacks
Smoothies
Salads
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Summer
Autumn
Winter
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Christmas
Round up
'Tofu Alla Toscana'
My Favorite Vegan Moist Carrot Cake
Lemon Garlic Pasta with Grilled Eggplant
Satay Chickpea Curry
Vegan French Toast
Grilled Corn with Guacamole and Vegan Bacon
The Best Tofu Scramble
Summer Crumble
Sautéed Spinach on Sweet Roasted Pumpkin
Olive Tapenade Hummus
Snickers Overnight Oats
Reuben Sandwich with Vegan Sausage!
Tofu “Chicken” Fajitas
Kale Spirulina Smoothie
Lecsó Pepper Stew
Vegan Roasted Veggies Creamy Pasta
Vegan Banana Bread Bites
Baba Ganoush with Pita Bread
Easy Vegan Sweet Potato Avo Toast
Vegan Beetroot Falafel Bowl
Everything Avo Toast Seasoning
Vegan Pulled Jackfruit Burger
Pineapple Turmeric Cucumber Smoothie
Spinach Sundried Tomato Farfalle Pasta
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